Strictly selected gray cast iron, and the pot wall thickness is 4mm, so that the cast iron pot has good heat storage performance, slow heat loss, and longer heat preservationThe thick and heavy pot body conducts heat uniformly, the food is heated evenly, the food is more delicious, and the high temperature resistance is not easy to deformThe handle and the pot body are molded at one time, and the handle is reinforced, which is more stable to use and greatly increases the service life.Beautiful color, simple shape, more energy saving, cooking effect can be achieved in medium and small fireLess oily smoke, not easy to burn, multi-purpose in one pot, fried, roasted and stewed, satisfying all your fantasy about deliciousFind answers in product info, Q&As, reviews